Archive for the ‘Italy’ Category

Five Great European Shorelines To Explore

Friday, June 26th, 2009Andy Hayes

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As longer days and warmer airs bring everyone outdoors here in Europe, it’s time to head to the shore. And why not – it doesn’t last long, so we tend to take advantage of it while it’s hot (literally and figuratively).

Here are five great European coasts you should have a look at on your next trip.

Sylt, Germany

Tucked away on an island at the very northern tip of Germany – practically Scandinavia in fact – is Sylt. It made waves (pun intended) back in 1920 as it opened the first nude beach in Germany. Today it is still a sun-soaked paradise, with gorgeous cliffs, thatched-roof houses, gorgeous lighthouses and spectacular sunsets.

sylt, germany

Port Towan, England

Towan Beach is one of many beaches around the coast of Newquay, Cornwall. Believe it, Towan is where you’ll want to head if you’re a beginning surfer – that is, if you even knew that surfing was possible in England! Don’t worry if you don’t want to board the waves – you can relax and just watch or listen to the harbour seals.

surfer at towan beach, england

St Jean de Luz, France

Near the French/Spanish border is the gorgeous Basque town of St Jean de Luz. Besides sparkling coastlines with the softest sand you’ve ever felt, you’ll also find great boutique shops. Don’t the St Jean Baptiste chapel – it’s beautiful.

saint jean de luz beach

Turtle Beach, Turkey

The two and a half miles of crisp beach called Iztuzu Beach is also known as Turtle Beach, because it’s a popular breeding ground for the local loggerhead turtle. It’s an undeveloped area and feels a world of its own; back in 1987 developers raised plans for a large luxury hotel at the end of the beach, but local protests prevented any development and now the entire area is a protected site.

turtle beach, turkey

Torre del Pizzo, Italy
Far from the bustling resorts and busy coasts of Northern Italy, the Torre in southwest Italy is a peaceful enclave. With miles of sand dunes and clear beaches, what more could one ask for? These are beaches with minimal amenities, so bring your own and enjoy the solitude.

torre del pizzo, italy

Did these give you some new trip ideas?
What’s your favourite European coast?

Photos courtesy of lars_goldenbogen (Germany), kevinzim (England) Rory Finnermen (France), meemal (Turkey), danielotto (Italy).

Overlooked Sicily

Friday, June 5th, 2009Andy Hayes

In quenching the thirst for Italian food, flair, and fashion, the island of Sicily is often overlooked. Yes, it’s that island being kicked by the “boot” of Italy itself, hanging out casually in the middle of the Mediterranean sea.

sicily italy

Sicily is surprisingly easy to reach. You can take trains from Rome and Naples – they cross by ferry, by the way, no tunnels. Boat is the obvious entry point but there are now a number of flights into Catania, Palermo, and Trapani especially with a spate of routes from the low cost carriers.

Food is the first and foremost reason to head down to Sicily. It’s no surprise I’m sure given Italy is Europe’s most delicious country (yes, countries can be delicious!). Sicilian cuisine features seafood on the menu quite often (again, no surprise), but in contrast to typical Italian dishes, you’ll find a hint of Arabic/Middle Eastern influence on the island. Think herbs like jasmine and almond. Really tasty stuff.

Historical Sights is another Sicilian feature. Some amazing temples can be found on the island, such as the Greek valley found at Agrigento. There are old Greek colonies found all over the island.

Fun in the Sun – it is an Mediterranean, right? They say that San Vito lo Capo is the most beautiful beach, but don’t miss Marina di Ragusa – gorgeous although slightly crowded. Regardless if you venture off the beaten path, you’re bound to be rewarded.

Have you been to Sicily? What gets your top vote?

Photo courtesy of david.nikonvscanon

Visit Rome with Angels and Demons

Friday, May 29th, 2009Heather Cowper

I’ve recently enjoyed the new murder mystery film, Angels and Demons, set in Rome which I visited last year. The film features Tom Hanks as Harvard professor Robert Langdon and Ayelet Zura as scientist Vittoria Vetta, racing through Rome to unravel the secrets of the Illuminati Brotherhood in time to save the lives of four imprisoned cardinals, all cantidates to become the next Pope. Sadly they were too late for three of them, but the fourth was saved in time to be elected as Pope and we saw some great Roman locations along the way.

 St Peter's Basilica

Much of the film was set in and around St Peter’s Basilica and the Vatican city. But as the Vatican refused permission to film there, I gather that the directors had to send out cameramen with small video cameras to pose as tourists and get some of the background shots they needed. (See this Guardian article). The results are certainly convincing and it was just as if you were there in the Piazza in front of St Peter’s and in the Basilica itself.

Pantheon

The quest to find the captured cardinals begins at the Pantheon, a must see on the list of most visitors to Rome. When I visited in Spring 08 I found it so crowded that you could barely squeeze through the door. The Pantheon was previously a Roman temple before it became a church and is known for the Oculus or circular hole in the dome which opens it to the elements. Realising that they are in the wrong place, Langdon and Vetta rush to the church of Piazza Del Popolo with Bernini’s unusual triangular monuments, but are too late to save the first cardinal who has died in the ‘Earth’ below the floor of the church.

The search for the next Cardinal who is to die by ‘Air’ takes them to Bernini’s magnificent colonade around St Peter’s square, topped with the enormous statues of the saints. You can get close to the statues if you take the lift up to the dome of St Peter’s where there is space to move around on part of the roof and see some of the statues from behind. I was interested to see that only the front of them was carved and the back was plain and featureless. Unfortunately the cardinal is thrown to his death from the roof, landing near the pavement plaque of the west wind.

Statues on top of Bernini's colonade in Rome

The third cardinal is to die by fire and the search leads to the church of Santa Maria della Vittoria, with Bernini’s statue of St Theresa in a fire of ecstasy of the vision of God. Once again, they arrive too late to save the cardinal from dying in a blaze at the church.

Finally, at Piazza Navona the chase ends at the Fountain of the Four Rivers where Langdon is just in time to save the fourth cardinal from drowning in the fountain. The Piazza is one of my favourites and was once the site of a Roman Stadium which gave it its oval shape. It’s a fun place to relax and watch street performers, see the artists and cartoonists and a Christmas market is held here in December.

Piazza Navona

In a final quest to find the kidnapper and the antimatter he has stolen which could explode and destroy Rome, the chase leads to Castel Sant’Angelo, the Vatican Fortress beside the River Tiber. This is where Popes over the centuries have been able to take refuge, using the secret passage that leads from the Vatican. Finally the mystery is solved, the antimatter found and with twists and turns of the plot, the true villains are revealed.

If you’ve been to Rome you’ll love revisiting some of your favourite spots through the film and if you haven’t yet visited the Eternal city, this is guaranteed to get you planning a visit. For more about the locations featured in the film, I’d recommend Angela K. Nickerson’s free e-book on Rome’s Angels and Demons – an insider’s guide. It’s packed full of information on the locations used as well as the history and artists behind the story and would be a great start for anyone visiting Rome.

All photos from Heatheronhertravels.com on Flickr.

The delightful church of Santa Maria in Trastevere, in Rome

Thursday, May 21st, 2009Heather Cowper

The area of Trastevere in Rome is one of those classic old Roman neighbourhoods, with narrow lanes and charming squares, filled with bars, restaurants and local colour. At the heart of the neighbourhood is the pedestrianised Piazza di Santa Maria and the lovely Chiesa Santa Maria which is well worth a visit. In the Piazza you can sit by the octagonal Roman fountain and eat an after-dinner gelato in the evening when the piazza comes alive with street entertainers, bars and restaurants.

Santa Maria in Trastavere

Chiesa Santa Maria was one of the first churches in which masses were openly celebrated in Rome and there has been a church here since 340 AD although the present church was built on the site in the 1140s. You enter through the cool portico adorned with broken marble plaques from ancient Roman tombs, written in Latin and Greek.

Santa Maria in Trastavere

Inside the church is adorned with beautiful mosaics and frescos and is full of colour. The columns that line the nave were plundered from the ancient Roman Baths of Caracalla. To the left of the altar is a 17th century chapel with the most beautiful painted frescos – look up and you’ll see the wonderful ceiling. The mosaic-tiled floors in the main church are in a distintive geometric style known as Cosmatesque after the craftsmen from Cosmati family who worked on them.

Santa Maria in Trastavere

Despite all this magnificence, it still retains the feel of a neighbourhood church. If you have a particular prayer request, you can write it on the scraps of paper provided and leave it in the arms of St Anthony at one side of the church, or light a candle in the crimson side chapel.

Santa Maria in Trastavere

What would your request be for St Anthony?

All photos from Heatheronhertravels.com at Flickr

Five Top Tips for Genoa, Italy

Friday, May 15th, 2009Andy Hayes

Genoa (Genova in Italian) is a real charmer, just north of the popular Cinque Terre but it has a personality all its own. Here are my five top tips for your next stop in Genoa:

genoa genova pier

  • Check out the museums. Two modern art museums, an enormous aquarium (hard to believe when you’re on a stunning shoreline, but anyway), and tons of little museums about various facets of the region’s history. It’s hard to choose, really.
  • Wander the Historical Centre. It’s huge, and I believe I’ve read its one of Europe’s biggest historical centres. Many tiny lanes, called a ‘Caruggi’ (similar to a Scottish ‘close’) hide secrets of the ages. Just walk and see where your feet take you.
  • Eat. It’s Italy and it goes without saying, doesn’t it? Ligurian cuisine is second only to the beautiful Tuscan palette, I think.
  • Drink. Piazza delle Erbe is the centre of the nightlife scene, and is particular busy on Friday and Saturday nights. Go and enjoy.
  • Walk along the Old Harbour. The harbour, known as the Porto Antico, has beautiful architecture and is set in a stunning location. Sunset walks are best, but any time of day suits, really…
  • Genoa has direct rail service from either Milan, Turin, or Pisa but connection options make Genoa very easy from anywhere on the trail network.

    Photo Courtesy of Aube insanite

Visit the market at Campo de’Fiori in Rome

Thursday, April 23rd, 2009Heather Cowper

Even if you’re not self-catering in Rome, the daily market at Campo de’Fiori is a sight to delight your eyes and make your mouth water. Here you’ll find the freshest of fresh veg, multicoloured salads, and the specialities of the season – such as artichokes in the spring and funghi in the autumn. There are also some food shops around the market which are the perfect place to buy foodie souvenirs to take home, but get there before lunch to make the most of the market in full swing.

Vegetables in the market at Campo d'Fiori, Rome

You’ll find a Roman bakery institution here at Forno Campo de’Fiori which is the place to stop off there for a mid morning or lunchtime snack of some Pizza slices. This artizan bakery has been there for over a century turning out breads and pastries and you could tell by the bustling atmosphere that it was a hit with locals and tourists alike. Try the Pizza Bianca, the flat bread sprinkled in olive oil and sea salt or any of the pizza slices fresh from the oven. From outside you can peek through the window into the bakery area next door and see the metre long pizzas being prepared then popped into the oven.

Pizza being made at Campo de'Fiori

Having bought our slice of Pizza, we ate our snack on the steps of the monument in the middle of the square under the brooding statue of Giordano Bruno, the monk who was burnt in 1600 on this spot for heresy. Just in front of the bakery was a fountain which was used as a source of water for the nearby flower stalls.

Once the market is over, the locals briefly reclaim their square before the bars and restaurants fill up again for the evening and become a magnet for students to come and meet their friends for a drink or dinner.

More photos of Rome from Heatheronhertravels on Flickr here

Chance your arm at the Mouth of Truth in Rome

Thursday, April 2nd, 2009Heather Cowper

If you’re visiting Rome you might like to follow in the footsteps of Audrey Hepburn and Gregory Peck and re-enact the scene in the film Roman Holiday. If you walk between the Circus Maximus and the Island in the Tiber you’ll find the  Church of Santa Maria in Cosmedin where you can put your hand over the Bocca della Verità or Mouth of Truth which hangs in the portico of the Church.

 Audrey_Hepburn_and_Gregory_Peck_at_the_Mouth_of_Truth_Roman_Holiday_trailer

The carving is thought to be part of an ancient Roman fountain or perhaps a drain-cover. If a jealous lover wanted to test their partner’s fidelity, they would put their hand in the mouth of the stone river god – it was thought that a liar would have his hand bitten off but the faithful lover would go untouched.

When we stopped by to test out the legend, the queue of visitors having their photo taken was rather long, so we contented ourselves with watching other people have their photo taken with their hand in the mouth of the statue.

The Mouth of Truth in Rome

It’s a fun thing to do  and everyone seemed to emerge with their arm intact – just so long as you really are the faithful kind!

See my collection of Rome photos on Flickr

Some food to enjoy in Sardinia

Thursday, March 26th, 2009Heather Cowper

I spent my family holiday last summer in a beach resort in Sardinia and thought you might like to hear about some of the local specialities I tried. Sardinia is one of the larger islands off the coast of Italy – it’s actually a province of Italy, so this is about eating Italian with a local twist. The difference perhaps is that in Sardinia you only need to drive half an hour from the coast and you’re in the mountains, so it’s easy to find great seafood and more hearty country cooking within a small area.

Eating out in Sardinia

The general rules of eating Italian apply – you get some antipasti, a primo course of pasta, a secondo course of meat or fish and then maybe a desert. However, no one really expects you to eat all the courses unless you’re at a celebration meal or a leisurely Sunday lunch, so it’s easy to mix and match.

Antipasto in Sardinia

You could have some antipasti and then a plate of pasta or a pizza, or alternatively a plate of meat or fish. Just remember that the meat and fish is usually served very simply with just a small garnish and that’s why you have the pasta – to provide the element of the meal that fills you up.

Fish platter in Sardinia

If you’re used to a fast food culture you may find the service unbelievably slow in Sardinia. You need to take a deep breath and remember it’s partly because they don’t want to ruin your enjoyment by rushing you and partly because with Mama in the kitchen and Papa at front of house they are probably massively understaffed.

Pane carasau in Sardinia

And in Sardinia you always get a basket of the local crispy wafer bread called Pane Carrasau to nibble on. By the coast you’ll always get some excellent seafood and if you’re not sure what to try, then you’ll often find a mixed platter of fish on the menu. As you move inland, into the mountainous region the menu is more geared to meat. I tried a dish in red wine which I think was rabbit in a rich wine sauce – it was delicious but had so many bones. Our meals were all washed down with the local fruity red Cannonau wine.

As in Italy, the Sardinians don’t really go in for puddings, but if you’re in town you can wander across to the local gelataria to choose as many different flavoured scoops as you have room for, sometimes with a squirt of cream on top for extra holiday indulgence.

Gelato in Sardinia

One of the Sardinian pudding specialities that I did try is called Sebada. It’s two circles of pastry enclosing a filling of soft cheese then deep fried, and covered with honey. It sounded delicious, but when I tried it it was filled with Mozzarella cheese, which was stringy and unpleasant as it cooled. I think it would have been nice with soft cheese, so I would still try it again.

If you’re in a local town, be sure to seek out those artizan bakeries where they sell lots of different styles of biscuits which you can choose a selection and pay for by weight. We found a shop where they specialised in specially decorated biscuits for weddings and other celebration. I’d have loved to buy some but the shop was closed, so I had to just take photos. You can also find various products made with the local myrtle berry in the shops such as myrtle jam and myrtle liqueur which are ideal souvenirs to bring home.

Decorative biscuits in a bakery in Nuoro

Enjoy your local fare when you visit Sardinia but just remember to relax – nothing happens in a hurry in Sardinia!

All photos by Heather on her travels on Flickr

Guest Post – A weekend in Cinque Terre

Friday, March 20th, 2009Karen Bryan

In this guest post Kate Greenaway, author of Florence by Katerina, looks back fondly on her weekend in Cinque Terre in Italy.

“The trip included a well read person on the train, who read everything about the five towns. There was the wanderer that didn’t really care where we slept, ate or stopped for a break. Then the entertainer and talker, who enjoyed conversing with the locals and asked a lot of questions. There was the over-packer, the gazer, the dreamer, the explorer, the student, and the teacher. I feel that each of us switched around in these rolls throughout the 4-day weekend to Cinque Terre. It was March 2002, not quite spring, definitely not winter, but almost summer. We wore the proper backpacker attire of shorts, T-shirts and hiking shoes. Yes, we stuck out like sore thumbs. It was okay though. We were travelers, backpackers en route to a huge eye-opening event.

We arrived a late evening to the first town Riomaggiore. As we stepped off the train we grabbed our camera and snapped shots of a gorgeous sunset before us. I remember CJ making his way onto the ledge looking over and capturing the shot perfect for him. A night to remember. It was close to 7pm and we needed a place to crash for the evening. The only place we found was off the stone steps down to the sea called Hotel La Locanda Ca’ dei Duxi. We paid 15 euro each for a nice place with a warm bed and terrace. Remember this was 2002, the Euro was practically equal to the Dollar. Success! A great night stay, if only for one night.

Riomaggiore

Sunset at Riomaggiore

The next day we walked to Manarola starting very early in the morning. The most rewarding walk I have ever had. The vistas kept getting better and better. What was to come, I will never be able to explain the endurance I had to keep on. From Riomaggiore, Manarola we took Via dell’ Amore(Street of Love) which cost 3 Euro. Unfortunately we came at a time where most of the path was being rebuilt. And the only way to get to the other side was to scale the mountain. I didn’t want to die that day so the 4 of us opted to take the long route following many other backpackers. The only difference we towed our life in a ginormous backpack fit for a large grizzly bear. Two and one half hours to a place called Corniglia. The third town. Along the way, we seem to have exasperated ourselves. Sweating, wheezing, dizzy. The sun was hot like summer in Florida. Abruptly, Jon sat down on the path and said nothing. The rest of us joined him thinking what a great idea he had. No talking. Only looking out to the sea. Chiseling the view of this land in our minds forever. Breathing in the sea air and sucking down the last bit of water we had. The noon sun was bearing down on us so much we were definitely resembling the large grizzly bear. Starving, tired, breathing deep, crabby, we arrived in Corniglia. Catching each others glances upon arrival, we smiled like saying ‘hey we made it’. We walked around the town until we saw the first sign that read Rooms/Camere. An old woman answered and lead us to the top floor where there were adjoining rooms with a bathroom. Yes. The most gorgeous view EVER. Double yes. We enjoyed the evening looking out to the sea once again, in clean clothes and a friendly cat that seemed to have made a home on our terrace.

The next morning was a breeze from what we endured the day before. 1 hour or so it took to arrive in more tourist-friendly Vernazza. This town had a beach so we couldn’t wait to lay down, catch some rays and walk our feet through the sea. We planned on staying in Monterosso, so it was a quick stop. We were so comfortable there, we pondered if we should stay here instead of going to the even more tourist run town Monterosso. Instead I caught my first boat ride in Italy. The rest marched on through the woods between Vernazza and Monterosso. My friends were not confident that me taking a boat ride with a complete stranger was smart. I took a risk and was the guest of a fellow American traveler on his very small boat. Okay it was a kayak. Needless to say it was a success. My grizzley bear bag sitting on my lap, I could have easily tipped us over if I moved my lower body at all. Good thing I held my breath almost all the way there because jellyfish surrounded the tiny kayak. Like they were waiting for a chance to sting me.

Vernazza

Vernazza

Arriving in Monterosso by boat in 15 minutes flat was a godsend. The sea air brushing my hair out of the way and after walking, sitting was fantastic. It felt amazing. Dan(the boat captain) and I started to walk and explore the new town. Monterosso is split in two. One side is all brand new and shiny and the other side stood older buildings with it’s soul still resonating out. Strolling along into a few shops, grabbing a small panino to munch on while I waited for my friends to arrive from the trail. Surprised to see me alive, Jon was wide-eyed and hugged me. He told the story of their journey; 1 hour and 45 minutes. I told him my story;15 minutes. I smiled. He groaned.

Next mission, find accommodation. Meeting up with the rest of the crew on the warm sand, we decided someone needed to start asking where there is a place to stay. The ladies walked from shop to shop when a young man came up to us and asked. “Do you need a place to stay”. Yes we do, in fact. Do we look desperate? Handing us his card stating clearly: Corrado Valente I rent rooms and apartments. Well that settles it. He guided us to a very nice apartment that suited us for the night. It makes me wonder if it is this easy everywhere in Italy to find a place to stay. I think it depends on where you are, of course. However if ‘tourist’ is what you are exuding, someone is bound to approach you.

There is so much to experience in Cinque Terre. Many ways to travel to and from each quaint town. Hike, train, rent a boat. Each town has it’s own personality, vibration and culture. Experience the simple life full of olive groves on mountainsides and wild cats on your terrace.”

Three Great European Liquors to Try

Friday, March 20th, 2009Andy Hayes

Europe is know for its many speciality foods, but you might not realise that the various countries in the union have several popular liquors (or liqueurs, I never know for sure). Of course, souvenir shops in the various tourist hotspots, as well as the airports, carry plenty of the stock, but I thought I might point out my three favourites, which I could highly recommend next time you’re in any of these three countries.

scotland whisky barrel

Scottish Whisky – Scotland

Right – it’s “whisky”, with no e, here in Scotland (as well as Japan, New Zealand, and Canada). Irish and American whiskey has an e. Most of the whisky produced here is exported to England or America – although I have my own suspicions that much of it goes to stock the duty free counters in airports across the world. Anyhow, whisky has many distinct tastes and flavours which can range from petrol-like intensity to sweet/salty combinations. One of my favourites is a very small distillery, Knockandoo, up in the beautiful Highland town of the same name.

Slivovich – Czech Republic (and other neighbouring countries)

Now if you’re looking for the truly hard stuff, Slivovich is it. Affectionately called ‘plum brandy’ as well, this stuff is rather hardcore and hits you straightaway. However, I find it one of the best digestive drinks you can get – if you’ve got a very full stomach, a shot of this will help everything settle quite nicely. You can find it in many shops and it makes a great gift; if you’re looking for something really special for yourself, pop into one of the bottle shops in the larger cities like Prague or Brno; the staff can help you choose a particular brand.

Grappa – Italy

As if Italy’s amazing wines weren’t enough good usage of all those grapes, the Italians have figured out yet another way to squeeze out some goodness from those wines. It’s actually made from the seeds and skins, using the waste products from wine production, so the end result is a win-win. Grappa is again another great digestive, perfect after a several course meal to cleanse the palette and settle the stomach. Italians also like to put it in coffee, creating what they call a caffee corretto (corrected coffee).

Do you like having a digestive after your meal? What’s your preference?
Image Credit Paul Watson