The Zillertal region is another Austrian hidden treasure, like Burgenland, which I visited in May 2011. The Zillertal region is referred to as nature’s dinner table because of all the local organic produce. I really like the look of the Melchermuas (pancake made with the creamy hay-milk) that Matt Carroll prepares and eats in the [...]

There’s such a variety of cafes in Europe; below are seven Europe a la Carte favourites, useful travel tips for thirsty travellers. Stables Tearoom at Paxton House in the Scottish Borders I really like the Stables Tearoom at Paxton House especially if I can find a seat in one of the stalls. Their home-made carrot [...]

Below are the five most popular posts on Europe a la Carte during August 2011. Best of Rome Travel Tips Our collation post of what to do in Rome was the hot favourite on Europe a la Carte this month. It’s got lots of tips to help you plan your trip to the Italian capital. [...]